Cutting board wood vs plastic, which is the better option.

Aug 22, 2024

Written by Juli Steckly

Cutting board wood vs plastic, which is the better option.

For years, I was a loyal user of plastic cutting boards. They were convenient, easy to clean, and seemed like the most practical choice for our kitchen. However, since switching to a wooden cutting board, I’ve discovered a whole new level of functionality and style. Not only does my wooden board work great—offering benefits like durability, knife-friendliness, and natural antibacterial properties (which I’ll cover later)—but it also adds a touch of rustic charm to our kitchen. After I’m done using it and it’s all cleaned up, I can set it up on the counter as a beautiful piece of decor.

In this post, I’ll delve into the differences between wood vs plastic cutting boards and share why I believe that a handcrafted wooden cutting board is the better option. Whether you’re considering making the switch or just curious about the advantages, read on to find out why wood might win you over.

Cutting Board Wood vs. Plastic: Four Reasons Why Wood is the Better Option.

1. Durability

When it comes to durability, wooden cutting boards have a clear advantage over plastic. Wooden boards are naturally resilient, with the ability to self-heal from knife marks over time. This means even with regular use, a high-quality wooden board will remain smooth and sturdy, reducing the likelihood of deep grooves where bacteria can hide. In contrast, plastic cutting boards tend to show wear and tear more quickly, with deep cuts forming that can compromise the board’s integrity and hygiene. Additionally, with the proper care wooden cutting boards are less prone to warping or cracking compared to plastic, which can become brittle over time, especially when exposed to high temperatures or heavy use. A wooden cutting board can last for years, making it a long-term investment that not only stands up to daily cooking demands but it will also continues to look great on your kitchen counter.

2. Your Knives stay sharper for longer.

Wooden cutting boards are gentler on your knives, helping them stay sharp longer. The natural fibers in wood provide a softer surface that minimizes the wear and tear on your knife’s edge. Every time you slice on a wooden board, the blade makes contact with a material that offers just enough give, reducing the chances of dulling. This means less frequent sharpening and a longer lifespan for your knives. Plastic cutting boards, on the other hand, are harder and can cause your knives to lose their edge more quickly. The repeated friction of cutting on a plastic surface can dull the blade over time, leading to more frequent maintenance and a less enjoyable cutting experience. By choosing a wooden cutting board, you're preserving the sharpness and effectiveness of your most essential tools.

3. Safer than plastic

Wooden cutting boards are often safer than plastic when it comes to food hygiene. Wood has natural antimicrobial properties that help inhibit the growth of bacteria, keeping your food preparation area cleaner. Unlike plastic boards, which can develop deep grooves that trap bacteria and are harder to sanitize, wood tends to seal itself over time, making it more resistant to bacterial contamination. This natural defense mechanism, combined with regular cleaning, makes wooden cutting boards a safer choice for your kitchen.

4. Aesthetically Pleasing

Beyond their practicality, wooden cutting boards bring a timeless, natural beauty to your kitchen. Once you are done using your wooden cutting board you can display it on our countertop as a lovely statement piece.

In the debate of cutting board wood vs. plastic, wood clearly stands out for its durability, knife-friendliness, safety, and aesthetic appeal. A wooden cutting board not only enhances your cooking experience but also adds a touch of rustic charm to your kitchen. If you’re ready to make the switch, explore our selection of handcrafted wooden cutting boards at Rural Oak Woodworks and bring both beauty and functionality to your home.

Interior Styling tips.

Cutting board wood vs plastic, which is the better option.

Cutting Board Wood vs. Plastic: Four Reasons Why Wood is the Better Option.

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